Slanted Rice Vietnamese Bistro Service List

Menu

• Appetizers

  Khai vi.

  • 2 Crispy Pork Egg Rolls

    Chai gio. Minced pork, jicama, carrots, onions and clear noodles.

    $5.00

  • 5 Crispy Shrimp Egg Rolls

    Cha gio tom. Shrimp, onions and green onions.

    $10.00

• Salads

  Goi.

  • Grilled Chicken Salad with Peanut Dressing

    Gio ga va thung do phuong. Grilled chicken on top of mixed green salad, cabbage, carrots, julienne green apple and crispy wonton.

    $14.00

  • Beef Salad with House Vinaigrette Dressing

    Goi bo. Stir fried tenderloin over mixed green salad, cabbage, onion, mint and carrots.

    $16.00

• Rice Noodle Soup

  Pho. All noodle soups are topped with onions and scallions. Served with a side of sprouts, basil, jalapenos, cilantro and lime.

  • Vegetarian Noodle Soup

    Pho chay. Bok choy, shiitake mushroom, carrots, tofu and green beans.

    • Gluten Free

    $10.00

  • Chicken Noodle Soup

    Pho ga.

    • Gluten Free

    $10.00

• Dinner

  Specialty plates.All take-out entrees are served with salad and rice only.

  • Filet Mignon Shaken Beef Plate

    Com bo luc lac. Seared cubed filet mignon marinated in our house special soy, served on sizzling bed of onions.

    $22.00

  • Tran's Firecracker Shrimp with Garlic Noodles Plate

    Lightly battered shrimp tossed in a spicy aioli sauce served with garlic noodles.

    $21.00

• Spring Rolls

  Goi cuon. All spring rolls are freshly rolled in rice paper with vermicelli, lettuce, cucumbers, mint and sprouts. (nv = no vermicelli), miso sauce and fish sauce are gluten free (gf) sauces are served on the side.

  • Shrimp and Pork Roll with Peanut Sauce

    Tom and thit.

    $4.00

  • Fried Tofu Roll with Peanut Sauce

    Dau hu.

    • Vegan

    $4.00